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Sonaisali Fine Dining


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'The Plantation' Restaurant Sample Degaustation Menu

'The Plantation' Fine Dining Restaurant
Degustation Menu - 9 course $121.00 per person

A true culinary delight featuring produce from the Resort's Hydroponic garden and the finest quality imported ingredients. You'll enjoy 5 star service from our friendly professional Staff, exquisite food and the finest wines. A truly memorable evening awaits you. Bookings are essential and we suggest you reserve your table prior to your arrival.

 

Degustation Menu

 

 

Kokoda Shots, Nama

 

Seared Scallops & Squid, Sesame, Bok Choy

 

Prawn Lollypop, Wonton Cracker, Nim Jim, Chilli & Pawpaw Relish

 

Mango Sorbet, Champagne

 

Braised Pork Belly, Asian Slaw, Blood Orange Glaze

 

Charred Chicken, Arrochine Ball, Tomato Ginger Jam

 

Tea Smoked Beef, Mushroom Gouger, Onion Marmalade

 

Gelato, Brandy Snap

 

Belgium Chocolate, Champagne Sabayon

 

Mini Tiramisu



Menu includes VAT and is subject to change
Not available with Meal Package upgrade




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